{"id":66486,"date":"2024-10-03T14:01:11","date_gmt":"2024-10-03T12:01:11","guid":{"rendered":"https:\/\/yuzu.cz\/?p=66486"},"modified":"2025-07-22T08:52:44","modified_gmt":"2025-07-22T06:52:44","slug":"cannoli-s-pistaciemi-a-hallabongem","status":"publish","type":"post","link":"https:\/\/yuzu.cz\/de\/cannoli-s-pistaciemi-a-hallabongem\/","title":{"rendered":"Cannoli s&nbsp;pist\u00e1ciemi a&nbsp;hallabongem"},"content":{"rendered":"<p>M\u00e1te chu\u0165 na n\u011bco sladk\u00e9ho? P\u0159ipravili jsme si pro v\u00e1s recept na tradi\u010dn\u00ed italsk\u00e9 cannoli!<\/p>\n<p><strong>Ingredience:<\/strong><\/p>\n<p><strong>Na t\u011bsto na cannoli:<\/strong><\/p>\n<ul>\n<li>\u2022250 g hladk\u00e9 mouky<\/li>\n<li>\u2022 1 l\u017e\u00edce cukru<\/li>\n<li>\u2022 1\/2l\u017ei\u010dky soli<\/li>\n<li>\u2022 30 g m\u00e1sla<\/li>\n<li>\u2022 1 vejce<\/li>\n<li>\u2022 60 ml v\u00edna Marsala nebo b\u00edl\u00e9ho v\u00edna<\/li>\n<li>\u2022 Olej na sma\u017een\u00ed<\/li>\n<\/ul>\n<p><strong>Na n\u00e1pl\u0148:<\/strong><\/p>\n<ul>\n<li>\u2022 500 g ricotty<\/li>\n<li>\u2022 80 g mou\u010dkov\u00e9ho cukru<\/li>\n<li>\u2022 80 g nasekan\u00fdch pist\u00e1ci\u00ed<\/li>\n<li>\u2022 K\u016fra z&nbsp;1 hallabongu nebo pomeran\u010de<\/li>\n<li>\u2022 1 l\u017ei\u010dka vanilkov\u00e9ho extraktu<\/li>\n<li>\u2022 \u0160\u0165\u00e1va z&nbsp;p\u016flky hallabongu nebo pomeran\u010de<\/li>\n<\/ul>\n<p><strong>Na ozdobu:<\/strong><\/p>\n<ul>\n<li>\u2022 Nasekan\u00e9 pist\u00e1cie<\/li>\n<li>\u2022 Mou\u010dkov\u00fd cukr<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<h4><b>POSTUP:<\/b><\/h4>\n<div><b>1. P\u0159\u00edprava t\u011bsta:<\/b><\/div>\n<p>Sm\u00edchejte mouku, cukr a&nbsp;s\u016fl. P\u0159idejte m\u00e1slo a&nbsp;prsty ho zapracujte do mouky. P\u0159idejte vejce a&nbsp;v\u00edno a&nbsp;vypracujte hladk\u00e9 t\u011bsto. Nechte 30 minut odpo\u010dinout. T\u011bsto rozv\u00e1lejte na tenk\u00fd pl\u00e1t, vykrojte kole\u010dka, obto\u010dte kolem trubi\u010dek a&nbsp;sma\u017ete v&nbsp;hork\u00e9m oleji do zlatohn\u011bda.<\/p>\n<div><b>2. P\u0159\u00edprava n\u00e1pln\u011b:<\/b><\/div>\n<p>Sm\u00edchejte ricottu, cukr, pist\u00e1cie, k\u016fru a&nbsp;\u0161\u0165\u00e1vu z&nbsp;hallabongu (nebo pomeran\u010de) a&nbsp;vanilkov\u00fd extrakt.<\/p>\n<div><b>3. Pln\u011bn\u00ed a&nbsp;pod\u00e1v\u00e1n\u00ed:<\/b><\/div>\n<p>Sma\u017een\u00e9 trubi\u010dky napl\u0148te ricottovou sm\u011bs\u00ed. Ozdobte nasekan\u00fdmi pist\u00e1ciemi a&nbsp;popra\u0161te mou\u010dkov\u00fdm cukrem.<\/p>\n<p>Dobrou chu\u0165!<\/p>","protected":false},"excerpt":{"rendered":"<p>M\u00e1te chu\u0165 na n\u011bco sladk\u00e9ho? P\u0159ipravili jsme si pro v\u00e1s recept na tradi\u010dn\u00ed italsk\u00e9 cannoli!<\/p>","protected":false},"author":2041,"featured_media":66490,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_seopress_robots_primary_cat":"none","_seopress_titles_title":"Cannoli pln\u011bn\u00e9 ochucen\u00fdm ricottov\u00fdm kr\u00e9mem \u0161\u0165\u00e1vou z hallabongu, kter\u00e9 v\u00e1s ohrom\u00ed svoj\u00ed sv\u011b\u017e\u00ed chut\u00ed.","_seopress_titles_desc":"Objevte jednoduch\u00fd recept na dom\u00e1c\u00ed cannoli s pist\u00e1ciemi a hallabongem. Tento snadn\u00fd postup v\u00e1s nau\u010d\u00ed, jak p\u0159ipravit k\u0159upav\u00e9 trubi\u010dky pln\u011bn\u00e9 sladkou ricottou a jemnou citrusovou p\u0159\u00edchut\u00ed hallabongu.","_seopress_robots_index":"","footnotes":"","_links_to":"","_links_to_target":""},"categories":[47],"tags":[],"class_list":["post-66486","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-kdyz-vas-honi-mlsna"],"acf":[],"_links":{"self":[{"href":"https:\/\/yuzu.cz\/de\/wp-json\/wp\/v2\/posts\/66486","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/yuzu.cz\/de\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/yuzu.cz\/de\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/yuzu.cz\/de\/wp-json\/wp\/v2\/users\/2041"}],"replies":[{"embeddable":true,"href":"https:\/\/yuzu.cz\/de\/wp-json\/wp\/v2\/comments?post=66486"}],"version-history":[{"count":3,"href":"https:\/\/yuzu.cz\/de\/wp-json\/wp\/v2\/posts\/66486\/revisions"}],"predecessor-version":[{"id":73554,"href":"https:\/\/yuzu.cz\/de\/wp-json\/wp\/v2\/posts\/66486\/revisions\/73554"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/yuzu.cz\/de\/wp-json\/wp\/v2\/media\/66490"}],"wp:attachment":[{"href":"https:\/\/yuzu.cz\/de\/wp-json\/wp\/v2\/media?parent=66486"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/yuzu.cz\/de\/wp-json\/wp\/v2\/categories?post=66486"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/yuzu.cz\/de\/wp-json\/wp\/v2\/tags?post=66486"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}